Baking & Bicarbonate Ingredients

Heera Virgin Pink Himlayan Salt. Ancient salt harvested from the heights of the mighty Himalayan Mountains. 

Delicious dessert for delightful occasions.

Eno Fruit Salt can quickly relieve heatiness and indigestion.Fast Relief From Indigestion, Heartburn, Flatulence. Also acts as a urinary alkaliniser.

Eno Fruit Salt can quickly relieve heatiness and indigestion.Fast Relief From Indigestion, Heartburn, Flatulence. Also acts as a urinary alkaliniser.

Bicarbonate of soda is used in many types of baking products as a raising agent

Bicarbonate of soda is used in many types of baking products as a raising agent

Powdered milk is a powder made from dried (dehydrated) milk solids. Powdwered milk has a far longer shelve life then liquid milk does and not need to be refrigerated due to its low moisture content. Milk powder can be used for baking, in recipes where...

Typically used for making Gingerbread, Drop Scones, Parkins and Crumpets. All products will be shipped from the UK.   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Sodium Bicarbonate.  ...

Borwicks Baking Powder 100g. Small plastic jar with a name you can trust. All products will be shipped from the UK.   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Raising Agents: Acid Sodium pyrophosphate,...

Bread crumbs or breadcrumbs (regional variants: breading, crispies) are small particles of dry bread, used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, adding inexpensive bulk to meatloaves and similar foods,...

Jalpur Bicarbonate of soda is used in cooking mostly as a raising agent. Used in most types of baking products.  Dietry Information: Suitable for Vegetarians  Allergy Advice: For allergens...

Jalpur Brand Baking powder for all your baking needs.  Baking powder is a raising agent that is commonly used in cake-making. It is made from an alkali, bicarbonate of soda, and an acid, cream of tartar, plus a filler like cornflour or rice flour...