Gits

Its like soft thin pizza made of fermented Rice-lentil batter and pan-fried. Traditionally topped with chopped onions, tomatoes, green chillies etc. (Makes 4 Uttappams of approx. 100g each) 200g in a...

Savoury tea-time snacks made from lentils, and fried until crisp, crunchy, and golden brown. Makes 18 Vadais of approx. 16g each: Mix contents of the 300g pack with 160 ml water to form a soft dough...

The crowning glory of India's rice dishes is the Biryani, an elaborate Mughal dish made from spiced saffron rice cooked with vegetables and finely garnished with fresh peash and potatoes. A...

A favourite south Indian Breakfast. Also a tea time snack, made from semolina tempered with spices. All products will be shipped from the UK -   Allergen Advice: For allergens see highlighted...