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Jalpur - Farari Atta (Amaranth Seeds & Morio Seeds Flour) - 200g
RM6.68Jalpur farari atta is a mixture of Samo, Rajagro & Sabudana flour. This combination of flours creates the perfect farari atta. -
Jalpur - Farari Atta (Amaranth Seeds & Morio Seeds Flour) - 500g
RM12.95JalpJalpur Farari atta is a mixture of Samo, Rajagro & Sabudana. This combination of flours creates the perfect farari atta. -
Jalpur - Fenugreek Powder - 375g
RM12.51Fenugreek is an herb that is similar to clover. It is native to the Mediterranean region, southern Europe, and western Asia. The seeds are used in cooking, in medicine, and to hide the... -
Jalpur - Garam Masala - (mixed ground spices for making curry) - 175g
RM17.89Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and... -
Jalpur - Garam Masala - (spice mix for making curries) - 375g
RM34.47Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and... -
Jalpur - Garcinia Indica (Kokum Na Phool) - 100g
RM12.06Kokum is a purple fruit used as a souring agent, usually in dried form, though a soft salt preserved form is common in India. It is common along the western coast of India where the tree is native,... -
Jalpur - Garcinia Indica (Kokum Na Phool) - 200g
RM21.47Kokum is a purple fruit used as a souring agent, usually in dried form, though a soft salt preserved form is common in India. It is common along the western coast of India where the tree is native,... -
Jalpur - Garcinia Indica (Kokum Na Phool) - 500g
RM50.61Kokum is a purple fruit used as a souring agent, usually in dried form, though a soft salt preserved form is common in India. It is common along the western coast of India where the tree is native,... -
Jalpur - Ginger Powder - 175g
RM10.26Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The root has tan skin, ivory to golden flesh and a peppery, slightly sweet flavor... -
Jalpur - Ginger Powder - 375g
RM19.23Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The root has tan skin, ivory to golden flesh and a peppery, slightly sweet flavor... -
Jalpur - Kachori Samosa Masala - (spice mix for making puff pastry filled with cooked vegetables) - 375g
RM28.19Spice mix for making authentic indian style triangle shaped puff pasty with a cooked spicy vegetable filling. -
Jalpur - Long Pepper Powder (Ganthoda Powder) - 100g
RM12.06Ganthoda is a powder made from the root of a long pepper. This powder is known by several other names, which include pipramul and peepramul; however, ganthoda is a word native to India. 100g...