Jalpur

The ingredients for this asafoetida is as follows: rice flour, gum arabic, asafoetida, turmeric, wheat flour. Used in Indian cooking for a versatile flavour and aroma. Perfect for any Indian cuisine,...

They are very small but easy to harvest and very nutritious. They are eaten cooked or ground into a powder and used for making cakes etc. They can also be sprouted and used in salads. The seed can be...

Red beans are used in various different types in soups and curries as well as making pastes.  Dietry Information: Suitable for Vegetarians  Allergy Advice: For allergens...

Jalpur Brand Baking powder for all your baking needs.  Baking powder is a raising agent that is commonly used in cake-making. It is made from an alkali, bicarbonate of soda, and an acid, cream...

Barley flour is just what it sounds like: a non-wheat flour made from grinding whole barley. It is a popular alternative to wheat flour because, unlike many non-wheat flours, it contains some gluten...

Basil is a name used to describe a variety of herbs that are part of the mint family. The Italian variety is typically called Sweet Basil, in contrast to Thai Basil and Lemon Basil, which are used in...

Jalpur Katlu Powder is a mix of around 32 different traditional herbs and is used for preparing sweets like gorpapdi, gunderpak, uradia, methipak and salampak. Dietry Information: Suitable for...

This beetroot powder is ground from fresh beetroot, gives a reddish/purplish colour to food. Can be used in baking and/or curries for that extra reddish colour which is natural and nothing is added...

Jalpur Bicarbonate of soda is used in cooking mostly as a raising agent. Used in most types of baking products.  Dietry Information: Suitable for Vegetarians  Allergy Advice: For...

  Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Birds eye Chillies **Allergen Advice** (Jalpur products are packed and produced in a mill that handles...

These beans are bitter and good for any diet, helps to reduce cholesterol. Can be used in soups or curries.  Dietry Information: Suitable for Vegetarians  Allergy Advice: For...

The pods are used as a spice, in a similar manner to the green Indian cardamom pods, but those have a different flavor. Unlike green cardamom, this spice is rarely used in sweet dishes. Its smoky...