Food Cupboard

A speciality of western Indian state of Gujarat. Khaman Dhokla is a popular traditional snack made from fermented chana dal batter

Urad dal Vada deep fried & soaked in yogurt. Topped with tamarind sauce garnished with popular Indian spices

A traditional popular anytime snack originally from Gujarat, made from fermented batter of rice & Urad dal with a tangy sour taste

A traditional breakfast of South Indian origin, made from fermented batter of Rice & lentil

A traditional South Indian snack prepared from fermented Rice -Urad dal batter and crisp brown similar to pancake

A speciality of western Indian state of Gujarat. Khaman Dhokla is a popular traditional snack made from fermented chana dal batter

No Onion No Garlic Paneer Tikka Spice Mix 50g (Spice Mix For Grilled cottage cheese in creamy Tamato Sauce)

Spice mix for fenugreek leaves and green peas in a creamy white gravy.

Spice mix for sprouted moth bean in spicy curry.    

Spice mix for crumbled cottage cheese with aromatic spices.

Now even kids can make delicious strawberry flavoured jelly like a chef. All they need is Weikfield’s Strawberry Jelly Crystals, 500ml hot water and some exciting moulds. 

Now even kids can make delicious raspberry flavoured jelly like a chef. All they need is Weikfield’s Raspberry Jelly Crystals, 500ml hot water and some exciting moulds.