Food Cupboard

Lentil "Vada" deep fried & soaked in yogurt. Topped with tamarind sauce & garnished with popular Indian spices. All products will be shipped from the UK -   Allergen Advice: For allergens see highlighted ingredients: Ingredients:  ...

Lentil "Vada" deep fried & soaked in yogurt. Topped with tamarind sauce & garnished with popular Indian spices. All products will be shipped from the UK -   Allergen Advice: For allergens see highlighted...

For the gourmet, the name itself conjures up a vision of a tempting, spicy, aromatic meal prepared from Basmati Rice & selected vegetables. -   Allergen Advice: For allergens see highlighted ingredients: Ingredients:   Water, basmati...

One of India`s favourite lentil delicacies made famous by the "Dhaba" or roadside eatery, Dal Tadka is a preparation of Bangal gram, red gram and soft lentils cooked with fresh herbs, sun dried spices and butter for a smooth textured finish. Blended in...

Chana Masala is the one vegetarian dish that epitomises most of what one imagines about Indian cooking. An indispensable part of the Punjabi menu, it is a wholesome combination of sauteed chickpeas (Garbonzo beans) simmered in a paste of onions,...

Garvi Gujarat yellow banana wafers are a very tasty and delicious snack. They can be eaten any time during the day and it will sure to fill you up. Plain plantains. All products will be shipped from the UK -   Allergen Advice: For allergens see...

Bhakarwadi is a traditional spicy Maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy...

These puri's are a great savoury snack for any time of the day. Typically used for eating raw or mixed with bhel or chaats. Can be used in other items to prepare a crispy treat. All products will be shipped from the UK -   Allergen Advice: For...

Sev is an anytime salty snack. These are basically fried noodles made with gram flour and spices. Can be mixed with puffed rice or added to any Chaats or mix with bhel for that extra crunch. All products will be shipped from the UK -   Allergen...

Gathiya is a delicious crunchy snack made of chickpea (aka garbanzo flour aka gram aka besan) flour popular all over India. This version is Jamnagari style, named for a town in Gujarat. It is seasoned with ajwain (bishop weed), black pepper and cumin...

Dry Samosa is a spicy and crispy triangles stuffed with dry mixture of crushed gathiya, spices and dry fruits. It is a perfect light and tasty snack that can satisfy your urge for something spicy and stomach filling whenever you are hungry. Can be kept...

Dry Kachori is a deep fried crispy and crunchy balls of maida flour stuffed with spicy mix of gram flour and other spices. Unlike normal kachoris, it can be stored for few weeks to couple of months and you can enjoy its snacky taste anytime. All products...