A blend of black gram, bengal gram and red kidney beans are cooked on a slow charcoal fire for up to 16 hours and then delicately tempered and seasoned with exotic spices and light cream
One of India`s favourite lentil delicacies made famous by the "Dhaba" or roadside eatery, Dal Tadka is a preparation of Bangal gram, red gram and soft lentils cooked with fresh herbs, sun dried...
A favourite from Punjab, Punjabi chhole is a tangy dish of chickpeas in spiced, thick gravy of onions and tomatoes. Cooked slowly in a special sauce, its sour taste goes well with pitta breads and...
One of India`s favourite lentil delicacies made famous by the "Dhaba" or roadside eatery, Dal Tadka is a preparation of Bangal gram, red gram and soft lentils cooked with fresh herbs, sun dried...
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Estimated Duties and Taxes
VAT/Tax
$0.00
Duty
$0.00
Estimated Total
$0.00
The estimated duties and taxes are based on $107.87 of product and may fluctuate due to changes in currencies, shipping costs, clearance fees or how the items are classified by customs. Duties and taxes may be collected upon delivery of the items.
