Spices, Seasonings & Herbs

Cinnamon is made by cutting the stems of cinnamon trees. The inner bark is then extracted and the woody parts removed. When it dries, it forms strips that curl into rolls, called cinnamon sticks. These sticks can be ground...

A blend of salt, spices and Peri-Peri (African Bird's Eye Chilli).

Oasis special masala blends. Specially made to bring an authentic taste of Kenyan style food to your home.    

A combo of top Variants of Ching's secret Chinese Masalas. In this combo pack, we have Chowmein Hakka Noodles Masala powder, Paneer Chilli Masala, Schezwan Fried Rice Masala and Veg Manchurian Masala

The best masala to cook easy and authentic Paneer Chilli at home. Cook up a storm with Ching's Secret Paneer Chilli Masala! Made with the finest blend of spices, this Paneer Chilli Masala ensures that you enjoy the authentic taste of Paneer Chilli...

Spice blend for chickpeas.

Chilli powder for curries.

Spices blend for tandoori barbeque.

Split fenugreek seeds are nothing but cracked seeds of fenugreek, which are often used to prepare delectable pickles such as the famous Methia Keri, which derives its name itself from the key ingredient methi na kuria...

Spice mix for making authentic indian style triangle shaped puff pasty with a cooked spicy vegetable filling.

Jalpur's unique home made spice mix for making authentic chicken curry.

Spice mix powder for making tomato rice.